Geoff Merrill Parham Cabernet Sauvignon 2016
Ladybird Claypot Merlot 2018
Hans Herzog Estate Pinot Noir 2016 (Organic Wine/Vegan Friendly)
Tohu Whenua Awa Chardonnay 2019
Meerlust Estate Cabernet Sauvignon 2021 (50th Anniversary edition)
Kumeu River Hunting Hill Chardonnay 2022 (Magnum)
Hunter's Offshoot Sauvignon Blanc 2022 (Pét-Nat)
Millton Libiamo Field Blend 2021 (Viognier/Muscat/Marsanne) (Biodynamic/Organic/Vegan Friendly)
Millton Florist Rose 2021 (Biodynamic/Vegan Friendly)
Tohu Whenua Awa Pinot Noir 2019
Hunter's Riesling 2022 (Vegan Friendly)
Scapegrace Classic Gin (200ml)
Subtotal: $4,457
Geoff Merrill Parham Cabernet Sauvignon 2016
Ladybird Claypot Merlot 2018
Hans Herzog Estate Pinot Noir 2016 (Organic Wine/Vegan Friendly)
Tohu Whenua Awa Chardonnay 2019
Meerlust Estate Cabernet Sauvignon 2021 (50th Anniversary edition)
Kumeu River Hunting Hill Chardonnay 2022 (Magnum)
Hunter's Offshoot Sauvignon Blanc 2022 (Pét-Nat)
Millton Libiamo Field Blend 2021 (Viognier/Muscat/Marsanne) (Biodynamic/Organic/Vegan Friendly)
Millton Florist Rose 2021 (Biodynamic/Vegan Friendly)
Tohu Whenua Awa Pinot Noir 2019
Hunter's Riesling 2022 (Vegan Friendly)
Scapegrace Classic Gin (200ml)
Subtotal: $4,457
$225
Millton Te Arai Vineyard Chenin Blanc 2024 (Biodynamic/Organic/Vegan Friendly)
Gisborne, New Zealand
With aromas of mango, tropical fruit, lime and green apple there is a mouth watering acidity complimented with a softening sweetness.
A/C: 12.5%
Only 6 left in stock
MILLTON VINEYARDS – Gisborne (Organic)
“Grown not made” is the philosophy that duo James and Annie Millton follow to ensure their wines portray a sincere expression of Gisborne terroir. Considered pioneers in biodynamic wine, Millton Vineyards have been crafting wine using low-impact techniques since their very beginnings in 1984. They were one of the first to achieve Demeter certification, guaranteeing the highest standard of biodynamic agriculture and horticulture. To further solidify this commitment, in June 2012, James Milton was named a Member of the New Zealand Order of Merit as recognition for his services to the New Zealand wine industry.
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