Michter’s US*1 Sour Mash (750ml)


Michter’s US*1 Sour Mash (750ml)

During the 1970s and 1980s, Michter’s Original Sour Mash Whiskey was the distillery’s single most popular product. While the “Sour Mash” moniker originated from the whiskey production process of the same name – whereby some previously fermented mash is used as the starter for the new mash to be fermented, much like making sourdough bread – Michter’s Original Sour Mash earned distinction for its unique taste. With its unique grain selection, it cannot be categorized as a rye or a bourbon. After disappearing from the market in 1989, Michter’s Original Sour Mash Whiskey made a triumphant return in 2012 with its introduction into the US1 line. Staying true to the profile and palate of its predecessor, Michter’s US1 Sour Mash has quickly become a favorite of whiskey enthusiasts.

Notes of dried fruits, herbal tea and a hint of roasted nuts. Lingering finish, which is slightly bitter and has a touch of pine needles, roasted coffee and oak.  Starts like a Bourbon,m finishes like a Rye!

Alc. 43%

Only 6 left in stock

SKU: CI-M1S75043 Categories: , , , , Tag: