Winery Profile
Crystallum is a family-run and privately-owned winery based in the Walker Bay region of South Africa.
Brothers Andrew and Peter-Allan are the third generation of Finlayson winemakers and sons of the man who pioneered Pinot Noir winemaking in the Hemel-en-Aarde region. Andrew is an architect by training and Peter-Allan a student of philosophy and economics, but it didn’t take long for the lure of wine to take effect, with Andrew drawn to the vineyards and Peter-Allan to the cellar.
The company was founded in 2007 when it produced just over four thousand bottles of Sauvignon Blanc. The following vintage saw the introduction of Pinot Noir and Chardonnay and Crystallum now produces these Burgundian varieties exclusively, making up its collection with multi-vineyard blends and single-vineyard wines.

Meerlust Estate Cabernet Sauvignon 2020
Maxwell Classic Tawny N.V. (500ml)
Kanonkop Kadette Pinotage 2019 - Magnum (1500ml)
Beeslaar Chardonnay 2023
Xige N609 Red Blend 2020
Maidenii Vermouth Dry (750ml)
Unico Zelo Sea Foam Fiano 2023 (Pét-Nat) (Vegan Friendly)
Hunter's Riesling 2022 (Vegan Friendly)
Michter's 10 Year Rye (750ml)
Kumeu River Hunting Hill Chardonnay 2024
Yering Station Little Yering Shiraz 2020
Lost Distillery Lossit Whisky - Archivist (700ml)
Jade Dove White Blend 2021
Villiera Tradition Brut N.V. (Vegan Friendly) 

