Category Archives: Blog


For Deliveries on or before 24th December 2020 (Thursday)Cut off time/date for order placement will be 3pm on 21st December (Monday).Any orders received after that will be delivered on or after 28th December (Monday). Friday 25 Dec – Public Holiday Mongkok, Tai Kok Tsui : 21st Dec (Mon) & 23rd Dec (Wed) Southside :                      […]

Why Organic Wines?

We have recently seen New Zealand has an Organic Wine week at the end of September and has been running for 2 years. We also see 3 of our wineries are part of this movement – we think it is time to shine a spotlight on their great people and their wines. In this day […]

Home Cocktails

Learning to cope with COVID-19 has spurred our Head of Spirits, Amir Javaid to share some easy & tasty cocktail ideas which you can show off at home…and in time, at any party! Happy mixing! 01. Apricot Jam Collins 50ml Whitley Neill Blood Orange1 tsp apricot jam infused honeyTop with ginger aleSqueeze fresh lemon Served […]

The Happiest Hour

The team at WNT wanted to share wine and have a chat with industry guests during these difficult times, a little like a silver lining while all the madness of COVID-19 is affecting the world. We will update this with new links on a weekly basis. feel free to leave us a comment and topics […]

It’s Time to Support Each Other

26 March 2020 I don’t need to say anything more about the COVID-19 virus that is affecting all of us in many different ways, I think we have heard all of it and are doing our best to look after our families and our community . However, it has never been more important than now […]

Greg Sherwood MW tasting Meerlust with Hannes Myburgh

source: Greg Sherwood MW After the 2015 vintage, which Meerlust maintains was its fastest selling Rubicon release in the history of the brand, 2016 was always going to be up against it in outright quality terms. But this warm hot and dry drought vintage was tough on everyone but in the end, yielded soft, plush, […]

International Women’s Day – Celebrating Women in Wine

Laura Carter – Winemaker at Unico Zelo – Adelaide Hills, Australia Laura’s journey to become a winemaker took more than 5 years, with many major turning points that defined her unique approach to winemaking. Inspired by a holiday to Italy that saw Laura tour many wineries, Laura became fascinated by the connection between culture, food […]

Can Hot Toddy cure Coronavirus?

Source: Daily Mail It was reported in early Feb that the first Briton to contract coronavirus in Wuhan claims he refused antibiotics and shook off the deadly infection with a HOT TODDY of whisky and honey. There isn’t any follow up on the subject but we certainly won’t deny that a Hot Toddy on a […]

Looking for ONE wine that you can enjoy with some of your favorite Chinese food?

Source: Apple Daily Ronny Lau breaks a few common myths about wine & food pairing and offers a different perspective on how we can pair Chinese food with wine. Here the lower level tannin in Unico Zelo’s Cherry Fields Dolcetto matched perfectly with soy based marinated abalone and goose. If you are ever in Adelaide area, pay […]