99 Points – The Tasting Panel
Michter Barrel-Strength Rye (750ml)
$1,998
Michter Barrel-Strength Rye (750ml)
USA
Butterscotch and cinnamon with a hint of cherries on the nose, warming, rich, toasty vanilla and caramel up front with a dry oaky spice on the finish.
Alc. 54%
Only 6 left in stock
Winery Profile
MICHTER’S – USA
America’s first whiskey distilling company, Michter’s rich history dates back to 1753 when a farmer in Pennsylvania’s Blue Mountain Valley distilled his first batch of whiskey from hardy rye. At one point a Master Distiller left his family’s well-known distillery to join Michter’s so he could be at a smaller, less cost-conscious company where he could make the finest whiskey, cost be damned.
We continue this grand distilling tradition in Kentucky by never releasing our whiskeys until both our Master Distiller Pamela Heilmann and our panel of whiskey tasters deem them ready. In fact, our whiskey is often much older than the age statement on the label. At Michter’s we produce single barrel ryes, very small batch unblended American whiskey, very small batch bourbon, and single barrel bourbon.
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