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Tohu Whenua Awa Chardonnay 2019
Thorne & Daughters Cat's Cradle Chenin Blanc 2021
Xanadu Circa 77 Cabernet Sauvignon 2020
Geoff Merrill Reserve Shiraz 2007 (Magnum)
Stonier Reserve Pinot Noir 2022
Geoff Merrill Reserve Shiraz 2005 - Magnum (1500ml)
Bellingham The Founders Series Freda 2021
Geoff Merrill Henley Shiraz 2008 (Magnum)
Kumeu River Rays Road Chardonnay 2022
Xanadu Reserve Chardonnay 2020
Hartenberg Estate The Mackenzie Cabernet Merlot 2019
Xanadu Circa 77 Chardonnay 2021
Villiera Barrel Fermented Chenin Blanc 2021Â (Vegan Friendly)
Subtotal: $12,285
Tohu Whenua Awa Chardonnay 2019
Thorne & Daughters Cat's Cradle Chenin Blanc 2021
Xanadu Circa 77 Cabernet Sauvignon 2020
Geoff Merrill Reserve Shiraz 2007 (Magnum)
Stonier Reserve Pinot Noir 2022
Geoff Merrill Reserve Shiraz 2005 - Magnum (1500ml)
Bellingham The Founders Series Freda 2021
Geoff Merrill Henley Shiraz 2008 (Magnum)
Kumeu River Rays Road Chardonnay 2022
Xanadu Reserve Chardonnay 2020
Hartenberg Estate The Mackenzie Cabernet Merlot 2019
Xanadu Circa 77 Chardonnay 2021
Villiera Barrel Fermented Chenin Blanc 2021Â (Vegan Friendly)
Subtotal: $12,285
$475
Grace Koshu Toriibira Vineyard Private Reserve 2023
Yamanashi, Japan
Clear and faultless. Brilliant pale yellow colour with a grey hue. The nose is rich, with aromas of fruits such as golden delicious apple, yellow peach and pear, spicy aromas from cloves and white pepper, and toastiness, giving impression of complexity. On sipping, a mellow attack, dry, with rounded acidity, fruity flavours reminiscent of aromas expand on the palate with a long finish. This is a white wine that combines elegance and power.
Only 12 left in stock
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GRACE WINE – Yamanashi
Established in 1923 in Katsunuma, this family-owned winery established by Chotaro Misawa is now run by his fourth-generation successor Shigekazu Misawa, whose daughter Ayana is in charge of winemaking. The main-winery is still in Katsunuma and produces primarily Koshu. Since 1990 the family has been concentrating its efforts on improvements in grape production. The winery’s goal is a wine reflecting a unique combination of soil, sunlight, and altitude. It has been a pioneer in replacing conventional Japanese viniculture with vertical shoot positioning to produce a more richly flavoured grape. The goal is wines that are eco-friendly, with a natural, gallant and quietly elegant taste.
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