#_MAP
Date/Time
Date(s) - 13/09/2017
7:00 pm - 10:00 pm
Location
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Category(ies)
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First Course
Petaluma Yellow Label Hanlin Hill Riesling 2016
Lobster & Seafood Salad
Shredded lettuce, cucumber, shaved red onion and citrus aioli
*****
Second Course
Petaluma Yellow Label Piccadilly Valley Chardonnay 2016
Bacon Wrapped Hokkaido Scallop
Mango salsa, salmon roe and micro herbs
*****
Third Course
Petaluma Yellow Label Mount Barker Shiraz 2015
Slow Braised Mid Ribs
Truffle mashed potato and caramelized onions
*****
Final Course
Petaluma Yellow Label Coonawarra Cabernet Merlot 2013
Gold Label Black Angus Tomahawk
250 day grain fed, Stockyard Farms, Queensland, Australia