Date(s) - 09/09/2021
7:00 pm - 10:00 pm
On the night, we’ll have the pleasure in co-hosting the dinner with Japanese wine Ambassador – Mr Micky Chan. Micky is a qualified wine educator (AIWS and WSET), wine specialist (CSW), wine sommelier (CS), Sake Sommelier Association (SSA) certified sake sommelier, Sake Service Institute (SSI) certified Kikisake-shi, and co-founder of Hong Kong Wine Academy.
In terms of COVID-19 restrictions, our dinner will be in a Zone B setting: 4 people per table with a maximum capacity of 30 and the evening will wind down by 10pm.
On reservation, please do let us know of any dietary requirements and we will arrange with Madame Fu accordingly to ensure an enjoyable evening.
On behalf of Ayana-san at Grace Wine, we look forward to seeing you then.
This event is fully booked.