Yering Station Village Off Dry Riesling 2016
Yarra Valley, Australia
Fruit for this wine were picked at optimal ripeness to ensure retention of the delicate citrus notes and natural acidity. Pressed directly to tank to preserve freshness, this wine retains a lick of residual sugar and ideally matched to spicy dishes or cheese.
YERING STATION – Yarra Valley
Victoria’s first vineyard was planted at Yering Station in 1838 and today the winery remains true to its heritage as a family-owned and operated winery. As one of the country’s best-known cool climate regions, ideal for producing Pinot Noir and Chardonnay, the Yarra Valley has variable and long growing seasons, encouraging the expressive, varietal flavour and complex structure for which Yering Station is renowned.