Hans Herzog Estate Pinot Noir 2016 (Organic Wine/Vegan Friendly)
$405
Hans Herzog Pinot Noir 2016 (Organic Wine/Vegan Friendly)
Marlborough, New Zealand
Juicy red-cherries and raspberries for a gorgeous sweet palate entry. Vibrant savoury notes of dried herbs, earthiness and a hint of chocolate. Show-stopping in its effortless intensity and infinite purity. This wine is persistent and balanced, keeping the tannin and acidity interlinked right the way through to the last sip with an excellent freshness. A powerful and rich portrayal of Burgundy’s greatest varietal with Hans’ signature silky texture. The versatile Pinot is great with poultry, pasta dishes and casseroles.
Alc. 14%
In stock
5 star – Michael Cooper
The impressive 2016 vintage (5*) was estate-grown on the northern side of the Wairau Valley, hand-picked and matured for 20 months in French oak barriques (partly new). It has deep, still fairly youthful colour and a fragrant, savoury bouquet. Mouthfilling, with concentrated, ripe cherry, plum and spice flavours, it shows excellent complexity, with finely balanced tannins and lots current-drinking appeal.
Winery Profile
HANS HERZOG WINERY – Marlborough
Hans and Therese Herzog, originally from Switzerland, were looking for a new challenge when they moved to New Zealand during the mid 90s and developing a boutique wine estate was exactly that. Producing a variety of handcrafted varietals with a strong focus on low yields and non-interventional winemaking, the couple excelled within their field and Herzog is now widely acclaimed as one of the best in the country.
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