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Grace Koshu 2016

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Grace Koshu 2016
Yamanashi, Japan

Limpid, lemon yellow with a hint of grey. Fairly intense aromas. On the nose, rose petals, ripe fruit aromas of golden delicious, pears, lychees, and mineralic aromas hinting minerals. Soft attack on the palate, dry, supple acidity, generous flavours of golden delicious and pears expand in the mouth, characteristic of optimally ripe grapes.

Alc. 12%

In stock

SKU: GR-KO-16-W Categories: , , , Tag:

Platinum Medal & Best Asia White ~ Decanter World Wine Awards 2017


Winery Profile

GRACE WINE – Yamanashi

Established in 1923 in Katsunuma, this family-owned winery established by Chotaro Misawa is now run by his fourth-generation successor Shigekazu Misawa, whose daughter Ayana is in charge of winemaking. The main-winery is still in Katsunuma and produces primarily Koshu. Since 1990 the family has been concentrating its efforts on improvements in grape production. The winery’s goal is a wine reflecting a unique combination of soil, sunlight, and altitude. It has been a pioneer in replacing conventional Japanese viniculture with vertical shoot positioning to produce a more richly flavoured grape. The goal is wines that are eco-friendly, with a natural, gallant and quietly elegant taste.


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